Researching taste: layers of analysis.
Date
2000
Authors
Advisors
Journal Title
Journal ISSN
ISSN
0007-070X
Volume Title
Publisher
MCB University Press
Type
Article
Peer reviewed
Yes
Abstract
Description
Keywords
Citation
Wright, L. T., Nancarrow, C. and Brace, I. (2000) Researching taste: layers of analysis. British Food Journal, 102, 5/6, pp. 429 - 440.