Fruit and vegetable consumption in children and their monthers. The moderating effects of sensory sensitivity

dc.contributor.authorCoulthard, Helenen
dc.contributor.authorBlissett, J.en
dc.date.accessioned2012-03-13T15:56:31Z
dc.date.available2012-03-13T15:56:31Z
dc.date.issued2009
dc.identifier.citationCoulthard, H. and Blissett, J. (2009) Fruit and vegetable consumption in children and their monthers. The moderating effects of sensory sensitivity. Appetite, 52 (2) pp. 410-415en
dc.identifier.doihttps://doi.org/10.1016/j.appet.2008.11.015
dc.identifier.urihttp://hdl.handle.net/2086/5709
dc.language.isoenen
dc.peerreviewedYesen
dc.ref2014.selected1365591152_9911100000616_3_2
dc.researchgroupPsychology
dc.researchinstituteInstitute for Psychological Scienceen
dc.titleFruit and vegetable consumption in children and their monthers. The moderating effects of sensory sensitivityen
dc.typeArticleen

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