In vitro inhibition of vancomycin susceptible and vancomycin resistant Enterococcus faecium and E. faecalis in the presence of citrus essential oils.

dc.contributor.authorFisher, Katie
dc.contributor.authorPhillips, C.
dc.contributor.otherLaird, Katie
dc.date.accessioned2010-06-04T09:51:52Z
dc.date.available2010-06-04T09:51:52Z
dc.date.issued2009
dc.identifier.citationFisher, K. and Phillips C. (2009). In vitro inhibition of vancomycin susceptible and vancomycin resistant Enterococcus faecium and E. faecalis in the presence of citrus essential oils. British Journal of Biomedical Science, 66 (4), pp.180-185en
dc.identifier.doihttps://doi.org/10.1080/09674845.2009.11730270
dc.identifier.issn0967-4845
dc.identifier.urihttp://hdl.handle.net/2086/3852
dc.language.isoenen
dc.peerreviewedYesen
dc.publisherStep Publishingen
dc.researchgroupPharmaceutical Technologies
dc.researchgroupBiomedical and Environmental Health
dc.researchgroupInfectious Disease Research Group
dc.subjectenterococcusen
dc.subjectvapoursen
dc.subjectcitrusen
dc.titleIn vitro inhibition of vancomycin susceptible and vancomycin resistant Enterococcus faecium and E. faecalis in the presence of citrus essential oils.en
dc.typeArticleen

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