Chapter 2: Food and Nutrient Structure

Date

2017-04-27

Advisors

Journal Title

Journal ISSN

ISSN

DOI

Volume Title

Publisher

Oxford University Press, Oxford.

Type

Book chapter

Peer reviewed

Yes

Abstract

Description

Keywords

Citation

Gordon, M.H. and Jin,Y. (2017) Chapter 2: Food and Nutrient Structure. In: Geissler, C. and Powers, H. (Eds.) Human Nutrition, 13th ed, Oxford: Oxford University Press.

Rights

Research Institute