Potential antimicrobial uses of essential oils in food: is citrus the answer?
Date
2008
Authors
Advisors
Journal Title
Journal ISSN
ISSN
0924-2244
Volume Title
Publisher
Elsevier
Type
Article
Peer reviewed
Yes
Abstract
Description
Keywords
Citation
Fisher, K. and Phillips, C. (2008). Potential antimicrobial uses of essential oils in food: is citrus the answer? Trends in Food Science & Technology, 19 (3), pp.156-164